Gloucester, Rockport, Salem & Boston, MA Eats
These were my first actual vacations since my trip to Panama in the summer of 2012. At first, J and […]
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Easy Lemon-Raspberry Parfait
I prefer to make my desserts from scratch, everything but ice creams. Sometimes I don’t feel like spending too much […]
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How To Make Patacones in a Whim! (Fried Plantains)
I love patacones, J loves yuca more so I go back and forth between both, yuca and plantains, whenever I want to make frituras (Panamanian fried foods).
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DC VegFest 2013, a Vegan Festival!
This was my second year attending the DC VegFest. I wasn’t sure if I was going to make it mostly […]
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Eggplant Vegetarian -Lasagna- de Berenjenas!
Serves 6 portions - Cooking Time 1.5 hours
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Cauliflower Fritters * Tortitas de Coliflor
Cauliflower doesn't have to be a boring vegetable, here is how! El Coliflor no tiene que ser un vegetal aburrido, aquí les muestro!
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Your Favorite Honey? Wholesome Sweeteners Organic Raw Honey (Product Review)
I tried this Raw Honey on top of buttermilk / sweet potato pancakes, potato bread, so delicious!
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Pistachio Pumpkin Bread-Pan de Calabaza y Pistachos!
Just like with my banana bread recipe, this one is easy to bake. I’m more of a savory bread kind […]
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Brazo Gitano de Calabaza-Pumpkin Spice Roll
Esta es una receta sencilla para hacer un enrollado de calabaza o como le decimos brazo gitano. This is a very easy recipe for a pumpkin roll which in Spanish is also called "Gypsy Arm
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