Photos and description of what I have so far, also links to the recipes I’m using from Paul Hollywood because I love that man on The Great British Bake Show.
Comments, Random, always about food though.
Comentarios, raro, pero siempre de comida.
The last Podcast Episode of this season, I finished it with a quick recipe and a simple dish I love to eat. I would eat Patacones everyday if I could!
A cultural talk and tasting of delicious Asian and Latino cuisines: Chow x Mundo Latinx. An evening to learn more about the unique cultural and culinary phenomenon of Chino Latino.
Charm City Night Market will take place on Saturday, September 22 from 4-11pm, with the center of the action at the greenspace on 200 Park Avenue! Entry is FREE with RSVP!
My favorite dishes that evening were: Mauritius Seafood Bisque (and obviously, their dessert, so good!), Haiti’s mutton dish, it was so good and one of my favorite chefs of the evening!
Do you hate prepackaged foods? Avoid this post.
Hosting August DC Food Blogger Happy Hour at a Panamanian Restaurant was one of the sweetest welcomes I could have asked for. Yup, I’m staying in DC! I know I won’t find most of back home dishes around the streets, perhaps at some Caribbean food joints or South American restaurant. That’s why I’m very thankful […]
Eating healthy is by no means an easy task, especially when youâ€™ve gotten used to eating junk food and snacking on sweets and other food packed with salt and sugar. The truth is that youâ€™d need all the help that you can get when it comes to transitioning to a healthier lifestyle according to the […]
Una receta de garbanzos como excelente sustituto para quienes quieran comer un sandwich de tuna vegetariano con un toque de mar!
I served these empanadas with a spinach salad to give it some balance since it’s such a starchy dish.