It might sound silly but I actually had a dream with blueberries and I went to the grocery store and bought a bunch fresh and frozen.
Recipes I create or recreate.
Recetas que me creo o que reinvento.
Â By: Mitch Longtime no see Cocinerita readers but it looks like I’m back to writing (not that I’ve written a lot though! lol…). The recipe I bring you today is “ganz einfach” as germans would say…(super easy). Lots of Vitamins E and a good source of carbohydrates, specially when you are one of those that […]
Whenever there is an opportunity to share Panamanian recipes, I try to take it!
You don’t need to eat hot dogs my way, but if you want to give it a try, these are two of my favorite hot dogs:
I prefer to make my desserts from scratch, everything but ice creams. Â Sometimes I don’t feel like spending too much time in the kitchen or sometimes unexpected guests don’t leave you enough time to prepare something in advance. That doesn’t mean you can’t impress and/or do a great job with your food. Â Everything, from starters, […]
I love patacones, J loves yuca more so I go back and forth between both, yuca and plantains, whenever I want to make frituras (Panamanian fried foods).
Serves 6 portions – Cooking Time 1.5 hours
Cauliflower doesn’t have to be a boring vegetable, here is how! El Coliflor no tiene que ser un vegetal aburrido, aquÃ les muestro!
Just like with my banana bread recipe, this one is easy to bake. Iâ€™m more of a savory bread kind of person, but J loves sweet breads and itâ€™s impossible to stay away from the Pumpkin madness that begins with the fall season. So here you have it, a pistachio-pumpkin bread recipe that as you […]
Esta es una receta sencilla para hacer un enrollado de calabaza o como le decimos brazo gitano. This is a very easy recipe for a pumpkin roll which in Spanish is also called “Gypsy Arm